Red Velvet Cake is the queen of all layer cakes. Fluffy, soft, buttery and moist with the most perfect texture. She's tall, dramatic and completely covered in silky cream cheese frosting.
Ingredients: Wheat Flour, Butter, Cocoa, Sugar, Eggs, Vanilla, Soft Cheese, Natural Red Colour.
Allergens: Wheat Gluten, Milk, Eggs.
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