Galaktoboureko is a Traditional Greek Dessert Made With Layers of Golden Brown Crispy Filo, Sprinkled With Melted Butter, Filled With the Most Creamy Custard and Bathed in Scented Syrup.
Ingredients : Filo Pastry, Pasteurised Milk, Sugar, Whole Eggs, Cornflour , Vanilla, Butter, Rose Water, Cinnamon.
Allergens: Milk, Eggs.
Size: 9X9X2 Inches.
We will do our best to get back to you as soon as possible.